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Orange You Thirsting For A Cappuccino?

Posted by Sebastian Little on

On a lark, I decided to use an orange for a cappuccino cup. I really wanted to do it for the photograph but was delighted to find out the drink was superb. Here's how I did it...

Start with a nice round orange & cut in half.

Use small sharp paring knife to cut fruit away from peel.

Use a spoon to remove all remaining fruit and skin leaving clean 1/2 orange

Pour espresso...

Ready to pour steamed milk...

Try it - I think you will be glad you did...

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Great infusions Co. Great Infusions is an importer and seller of quality coffee and espresso equipment for both businesses and home users. 317 Potrero St., Suite A, Santa Cruz, CA 95060, USA +1 831-458-3568